Restaurant Kitchen Equipment Manufacturers in Pune

Restaurant Kitchen Equipment Manufacturers in Pune
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We, Kings Kitchen Solutions are reputed restaurant kitchen equipment manufacturers in Pune, have a very important role in catering to the needs of restaurant kitchens as they are directly involved with kitchen activities hence they determine the efficiency of kitchen flow.

Some of the most important assets in any kitchen are equipment and machinery that we offer you the best quality, properly functioning, and liked equipment in Pune.

Restaurant Kitchen Equipment Suppliers and Dealers in Pune

We are leading Restaurant kitchen equipment suppliers in Pune offering a wide range of equipment from last 30+ years as per the requirement, ranging from commercial kitchen equipment like an oven, fryer, grill, refrigeration system, dishwasher, and storage. These pieces of equipment not only improve the speed of food preparation but also ensure that quality food is being served. Additionally, we supply imported brands like Electrolux, Franke, Rational, Vitamix, KitchenAid, Taylor, Winterhalter, and Pitco as per need of our clients.

When buying restaurant kitchen equipment, it is highly advisable to seek help from well established restaurant kitchen equipment dealers in Pune like Kings Kitchen Solutions who are already leading Commercial Kitchen Equipment For Restaurant to ensure that your kitchen comes equipped with the best tools that meet your needs. We provide solutions for space, budget, and the necessary operation of the restaurant.

What is Restaurant Kitchen Equipment?

Restaurant kitchen equipment refers to the specialized tools and machinery used in food preparation, cooking, storage, and cleaning in commercial kitchens. As restaurant kitchen equipment dealers in Pune, we provide a wide range of products, including kitchen and catering equipment, bakery equipment, refrigerators, and utensils washing facilities. Unlike household kitchen equipment, these commercial-grade products are designed to handle large quantities of food, endure constant use, and ensure efficient and hygienic operations in every restaurant or hotel kitchen

Types of Restaurant Kitchen Equipment

As far as the type of cooking and running the restaurant’s kitchen, there is a large number of types of equipment that are used in the restaurant kitchen. Here are the main categories which are provided by Restaurant kitchen equipment manufacturers in Pune:

1. Cooking Equipment:

  • Ovens: Convection ovens, combi ovens, and deck ovens for baking and roasting.
  • Stoves and Ranges: Gas ranges, electric ranges, and induction cooktops.
  • Grills and Griddles: For grilling meats, vegetables, and sandwiches.
  • Fryers: Deep fryers and air fryers for preparing fried foods.

2. Refrigeration Equipment

  • Refrigerators: Walk-in coolers, reach-in refrigerators, and under-counter units.
  • Freezers: Blast freezers and chest freezers for long-term storage.

3. Food Preparation Equipment

  • Mixers: Stand mixers, dough mixers, and planetary mixers.
  • Blenders and Food Processors: For chopping, blending, and pureeing.
  • Cutting Tools: Slicers, mandolins, and choppers.

4. Cleaning and Hygiene Equipment:

  • Dishwashers: Conveyor dishwashers and under-counter units.
  • Sinks: Three-compartment sinks and handwashing stations.
  • Waste Management Systems: Trash compactors and recycling bins.

5. Specialty Equipment:

  • Coffee Machines: Espresso machines and drip coffee makers.
  • Ice Makers: For beverages and food presentation.
  • Steamers: For healthy cooking methods.

Technical Specifications of Restaurant Kitchen Equipment

Equipment Power Source Dimensions (L x W x H) Capacity Material Additional Features
Pizza Make Line Electric 60" x 32" x 45" Multiple Ingredient Bins Stainless Steel Refrigerated compartments; prep area with cutting board; storage for pizza dough.
Shawarma Machine Gas/Electric 20" x 20" x 40" 25-50 lbs Meat Capacity Stainless Steel Vertical rotisserie; adjustable heat settings; drip tray for grease collection.
Tandoor & Barbeque Gas/Charcoal 30" x 30" x 36" Up to 50 Skewers Clay/Steel Insulated body; temperature control; suitable for naan, kebabs, and grilled items.
Gas and Electric Oven Gas/Electric 36" x 32" x 30" 5 Racks (Standard) Stainless Steel Convection cooking; programmable settings; interior lighting; safety shut-off.
Imported Planetary Mixer Electric 22" x 20" x 50" 20-60 Quart Bowl Aluminum/Stainless Variable speed control; interchangeable attachments; safety guard; tilt-head design.
Gravy Machine Pulverizer Electric 24" x 18" x 48" 10-15 kg/hour Stainless Steel High-speed motor; easy-to-clean design; suitable for wet and dry grinding.
Commercial Dish Washers Electric 56" x 30" x 64" 200 Racks/Hour Stainless Steel Conveyor system; multiple wash cycles; energy-efficient; built-in water softener.
Deep Fat Fryer Gas/Electric 15" x 30" x 45" 20 Liters Stainless Steel Dual baskets; temperature control; safety thermostat; easy-drain system.
Refrigeration Equipment Electric 80" x 40" x 84" 500 Liters Stainless Steel Adjustable shelving; digital temperature display; auto-defrost; energy-efficient.
Meat Mincer Electric 18" x 12" x 24" 120 kg/hour Aluminum/Stainless Multiple grinding plates; reverse function; safety interlock; easy disassembly.

Features of Restaurant Kitchen Equipment

Well known for restaurant kitchen equipment Manufacturers in Pune, here are some of the features are as follows -

  • Durability: Made of high-quality material such as stainless steel to ensure long-lasting use.
  • Efficiency: Designed to reduce effort while maximizing output.
  • Ease of Use: User-friendly operation with comfortable handling.
  • Safety: Includes safety features such as automatic shutdown and temperature control.
  • Customization: Some materials can be adapted to specific kitchen requirements.

Applications of Restaurant Kitchen Equipment

Leading as Commercial Restaurant Kitchen Equipment dealers in Pune ,our equipment are used across various food service establishments for diverse purposes:

  • Restaurants and Cafés: Used for work surfaces when preparing, cooking, and serving dishes.
  • Catering Services: Mobile kitchen equipment for culinary services at specific locations.
  • Bakeries: Specialized ovens, mixers, and proofing cabinets for pastry preparation.
  • Hotels and Resorts: Commercial equipment commonly used for bulk food production.
  • Fast Food Outlets: Fast and practical equipment for quickly handling customer requests.
  • Hospitals and Schools: Designed for cooking large quantities of nutritious food.

Upgrade your kitchen services with Kings Kitchen Solutions, your ideal source of well known restaurant kitchen equipment manufacturers, dealers and suppliers in Pune. Today’s food service spans from a pizza line that is designed and packed to the Shawarma machine that is intended to be built to last. With quality, reliability, and superior after-sales services, our equipment provides the efficiency and excellence that is required for every dish in your restaurant. Make your kitchen as new as ever with Kings Kitchen Solutions: Try us today. It is time to become our partner and increase your restaurant’s performance; contact us and learn more about our products.

FAQ

A restaurant kitchen typically requires equipment like ovens, stoves, refrigerators, fryers, grills, mixers, dishwashers, and storage units for efficient food preparation and service, all of which can be provided by Kings Kitchen Solutions.

Restaurant equipment refers to the tools, appliances, and machinery used in food preparation, cooking, storing, and serving.

RestaurantWhen choosing restaurant kitchen equipment, consider factors like efficiency, durability, space availability, ease of cleaning, and compliance with health and safety standards, all of which can be provided by us a leading reasturant kitchen equipment suppliers in Pune.